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Vegan Short Pastry

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$6.80
Weight:
400.00 Grams

 Product Description

NEW PRODUCT -This pastry is egg free, making it great for VEGANS and people who can't have egg but would like a pie. 

Thaw out and pat dry so it is not damp from the freezer. Sprinkle with gluten free flour to roll, do not let it get sticky and your pie will turn out fabulously! Cooks a little quicker than our other pastry so just keep an eye on it the first time so you know how your oven cooks it.

Ingredients:  Water, Tapioca flour, Polenta, Pastry Nuggets ((Vegetable fat, Emulsifier 471,322) Acidity Regulator (500), Antioxidant (307b) Food Acid (330), Color (160a), Sunflower Oil, Cider Vinegar, Baking Powder, Guar Gum, CMC (E466), Salt.

NO Gluten, Wheat, Dairy, Soy, Potato or EGG.

400g Bag.

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